Cauliflower and broccoli are superfoods. Nasira Habib shows her harvest in this video. She stresses the importance of building living soil in growing nutrient-dense brassicas in home gardens. She also draws attention to the fact that the more nutrient balance soil has, the less the pest attack in your garden will be.
Nasira Habib explains in this video how to maximize your harvests of broccoli.
You can protect eggplants from frost during fall and winter; Nasira Habib shares her experience in this video. She is growing and harvesting eggplants around the year. You can protect eggplants from frost during fall and winter; Nasira Habib shares her experience in this video. She is growing and harvesting eggplants around the year.
Nasira Habib shares her experience of growing radishes, carrots and peas as companion plants.
Thanal Agro-Ecology Centre (TAEC), Wayanad, Kerala, India is a major stride towards the conservation of agrobiodiversity and agroecology. TAEC is ne of the field learning sites of the International People’s Agroecology Multiversity (IPAM). It facilitates training for students and farmers and also hosts around 300+ traditional varieties of Paddy together with other varieties of spices, bananas, […]
You can convert garden waste into a rich garden resource. This video explains how Nasira Habib does it in her home garden.
This video describes steps in preparing and making organic pest repellant using neem oil ginger-garlic solution.
“If no woman stands up, we cannot expect victory in our struggles. But if women join the struggle, victory is already within reach.” In Lupang Ramos, a 372-hectare agricultural land in Cavite province, Philippines, it is the women who lead the struggle for land and #agroecology. Together, they harness their strengths to secure food and livelihoods […]
It’s been a hard year, especially for food producers. Let’s end 2020 with an inspiring story of how farmers in the Philippines continue to assert their rights & people’s #foodsovereignty.
This interview with Charlene Tan, from Good Food Community, traces the journey to build the Good Food Community platform in Metro Manila to help make local communities sustainable by connecting organic farmers and eaters to share the risks, rewards, and responsibilities of food production.
