Sustainable agriculture is the act of farming based on an understanding of ecosystem services, the study of relationships between organisms and their environment. It has been defined as “an integrated system of plant and animal production practices having a site-specific application that will last over the long term”, for example, it satisfy human food and fiber needs, enhance environmental quality and the natural resource base upon which the agricultural economy depends, make the most efficient use of non-renewable resources and on-farm resources and integrate, where appropriate, natural biological cycles and controls, sustain the economic viability of farm operations and enhance the quality of life for farmers and society as a whole.
Four IPAM field learning sites talked about how they engage consumers in strengthening agroecology in their local territories: Good Food Community from Philippines, Organica Pakistan from Pakistan, Sustainable Agriculture & Environment Development Association from Lao PDR, and Movimiento Agroecológico Boliviano from Bolivia.
Four IPAM field learning sites shared how the farmer-centric and indigenous perspective re-orients and widens the idea of innovation to advance people-led climate solutions: Bangladesh Resource Center for Indigenous Knowledge/BARCIK from Bangladesh, Partners Of Community Organisations Trust/PACOS Trust from Malaysia, Thanal Trust from India, and Magsasaka at Siyentipiko para sa Pag-unlad ng Agrikultura/MASIPAG – Visayas […]
Agroecology in Action Newsletter is a bi-monthly bulletin published by PAN Asia Pacific that highlights the grassroots work of International Peopleʼs Agroecology Movementsʼ (IPAM) field learning sites to promote agroecology as a sustainable approach to agriculture and food production and development, in the framework of food sovereignty, ecological and social justice.
“Nature no longer behaves as it used to. Over the course of her long life as a farmer, 60-year-old Krishani Rahima Begum of Nayabari village of Singair upazila has witnessed the climate changing in Bangladesh. In the past her country enjoyed six seasons; now there are only three–summer, monsoon, and winter. It’s a massive shift […]
The Philippines, being a tropical country, has a rich biodiversity. The country’s richness in flora and fauna is also reflected in the diversity of our vegetables at the species and varietal levels. However, relentless promotion of Genetically Modified Organisms (GMOs) by Agri-Transnational Corporations (Agri-TNCs) and facilitated by the government puts at risk these rich biodiversity […]
The video provides a critical analysis of the International Rice Research Institute’s existence and its impacts through its programs and traitorous collaborations with corporations and governments have all led us to say that it has failed to address hunger and poverty in the Philippines and other countries; committed crimes and violations of peoples’, especially farmers’, […]
This video tutorial discusses the incredible benefits of using Effective MicroOrganism Solution (EM Solution) as a plant growth promoter. It shows how this innovative solution enhances soil fertility, supports nutrient absorption, and fosters a thriving microbial ecosystem around your plants.
Organic elixir ghanajeevamritha solution brings unprecedented plant growth! In this video, we explore the extraordinary benefits of ghanajeevamritha solution as a potent plant growth promoter by enriching soil health, boosting nutrient assimilation, and stimulating robust plant development. Whether you’re a seasoned gardener or a novice plant parent, this video is a game-changer for cultivating a […]
““I had a poor standard of living,” admits Khamphew Khamdengmeuang, a farmer living in Xiengkiew village in Kham district, one of the five districts in the province of Xiengkhouang in Laos PDR, where the Commercial Organic Farming and its Institutionalisation (COFI) program was mounted by Sustainable Agriculture and Environment Development Association (SAEDA) in partnership with […]
““I thought I could harvest more crops with minor effects,” admits PhaKaoveu Karjar, a farmer from Dongdan village in the district of Khoun. It was 1995, and the use of chemicals was popular among the farmers then. PhaKaoveu experienced good results in his first year of chemical application, however over the next nine years, he […]
